Run your sweets kitchen with the precision of a factory
Track ghee, khoya, and sugar costs across every mithai you sell. Save recipes, log batches, and stay on top of every rupee · the most simple software built for your kitchen.
Kaju katli, gulab jamun, ladoo · har mithai ka sahi hisaab.
The daily reality of a sweets shop
Ghee and khoya rates change every Monday. Kaju katli, gulab jamun, and ladoo each demand a different ratio and cooking time. And Diwali production starts a month before the first diya is lit. SwaadBook holds it all together.
Ghee & khoya prices change every week
Update one ingredient rate and every mithai recipe · Kaju katli, gulab jamun, ladoo · recalculates instantly.
Festive & wedding season production
Diwali, Holi, weddings · get a precise pick-list for any target output and avoid mid-batch shortages of khoya or dry fruits.
Multiple box & SKU sizes per mithai
Track 250g, 500g, and 1kg boxes separately. Know how many units you packed and the final weights.
Vendor bill reconciliation
Log every purchase of ghee, khoya, and dry fruits with bill amount and extra charges so your true landed cost is captured.
How SwaadBook runs with your mithai shop
Save your gulab jamun and kaju katli recipes once. Update prices when the ghee or khoya vendor's bill comes in. Plan the festive batch in minutes · not three nervous hours.
Save your recipes once
Gulab jamun, barfi, ladoo, halwa · store exact ratios with step-by-step instructions for consistent taste and texture.
Keep Purchase & Packing Records Organized
Record all purchases and packing details. Track what you bought, what got prepared, and what you packed.
Plan production for festivals & weddings
Set a target like '15kg gulab jamun for Diwali' and get a precise pick-list of every ingredient you'll need.
Gulab Jamun, costed to the rupee
This is exactly what a Gulab Jamun recipe looks like inside SwaadBook. Change the khoya or ghee rate and the per-kg cost · and the margin · update for every box size you sell.
Questions sweets shop owners ask us
Yes! Simply define your loss percentage once — SwaadBook remembers it and automatically applies it to every future batch, so your costs always reflect real production, not guesswork.
Ready to know your real per-kg gulab jamun cost?
Open the demo and walk through a full mithai day · recipe, batch, packing, and costing. Free to try in your browser, no credit card.
No signup required to try the demo
Also built for other Indian food businesses
Pick your category to see how SwaadBook fits your exact needs.
Namkeen & Snacks
Per-kg cost of every batch · even when oil and besan rates change weekly.
Restaurants & Cafés
Per-plate cost of every dish on your menu · paneer, biryani, chai.
Bakery & Confectionery
Per-loaf cost when butter and flour prices move · daily prep made simple.
Cloud Kitchen & Tiffin
Per-meal cost across menus, plus daily production planning for tiffin runs.
Spice & Masala
Per-kg cost of every blend · chaat masala, chai masala, sambar powder.
Bulk Food Manufacturer
Per-kg cost and production logs at scale · for units supplying retailers, distributors, and HoReCa.
Catering & Events
Plan precisely for 50 or 5,000 guests. Generate pick-lists, avoid shortages.